Farmers' Market
November-April
Saturdays 10:00 am-1:00 pm, 130 Quebec Street (St. Joseph Center)
Please contact Deborah at (207) 860-0703, farmingtonmainefarmersmarket@gmail.com or check our Facebook page for the most up-to-date hours, location, and information.
Some vendors at this market accept eWIC. Look for WIC signage at individual stalls!
Please contact or check the member’s website or social media for the most up-to-date hours, location, and information.
Main Characteristics:
Vegetables
Member Details
Fruit
- Apples
- Blackberries
- Elderberries
- Grapes
- Highbush Blueberries
- Other Fruit
- Raspberries
- Strawberries
- Watermelon
- Wild Blueberries
Horticulture
- Annuals/Bedding Plants
- Bulbs
- Cut Flowers
- Fruit Trees
- House Plants
- Lavender
- Perennials
- Shrubs
- Trees
- Vegetable Seedlings/Herbs
Meats
- Beef
- Chicken
- Goat
- Lamb
- Pork
- Venison
Other Processed Products
- Bakery Products
- Candy/Confections/Snacks
- Dried Herbs and Seasonings
- Fiber Products (yarns and finished goods)
- Maple Candy
- Maple Syrup
- Other Specialty Products
- Processed Vegetables and Fruit Products
- Ready to Eat Meals
- Soaps
Payments Accepted
- Cash
- Checks
- Credit Cards
- SNAP/Food Stamps
- WIC
Processed Vegetable/Fruit Products
- Condiments/Pickles/Relishes
- Frozen Fruit
- Frozen Vegetables
- Jams/Jellies/Preserves
- Salsa
- Sauces
Type of Activity
- Cooking and Food Demonstrations
Vegetables
- Asian Greens
- Asparagus
- Beets
- Broccoli
- Brussels Sprouts
- Cabbage
- Carrots
- Celery
- Cucumbers
- Fresh Beans
- Garlic
- Herbs, fresh
- Kale
- Kohlrabi
- Leeks
- Lettuce
- Mushrooms
- Onions
- Other Vegetables
- Parsnips
- Peas
- Peppers
- Potatoes
- Pumpkins
- Radishes
- Rhubarb
- Salad Greens and Mixes
- Spinach
- Summer Squash
- Sweet Corn
- Sweet Potatoes
- Swiss Chard
- Tomatoes
- Turnips
- Winter Squash
- Zucchini
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