At Blackberry Creek we focus on growing the freshest native blackberries, blueberries, vegetables, and herbs. Items which we serve at our own table using organic practices. In coming years, we hope to expand into seedliWe are a small-scale farm focused on picking fresh produce for our community each day. Our farmstand is open June through September, 8am-6pm. Our offerings include rhubarb, blueberries, blackberries, cucumbers, peas, peppers, leafy greens, garlic, many squash varieties tomatoes, pumpkins, cut flowers, herbs and more. Strawberries starting in spring of 2025. Other future visions for the farm include a certified kitchen, specializing in jams. We prioritize soil health and use minimum tillage, crop rotation and cover cropping to ensure long-term soil health.
Please contact or check the member’s website or social media for the most up-to-date hours, location, and information.
