Short Creek Farm is a small-batch artisanal meat processing company based in Kennebunk. From breaking down carcasses to smoking bacon to fermenting and drying salami, a small and dedicated crew makes everything from start to finish right here in Maine. In addition to their own brand of products, Short Creek also offers top-notch processing services to local farms from across New England.
Please contact or check the member’s website or social media for the most up-to-date hours, location, and information.
