September 22, 2026
Raye’s Mustard Mill
We manufacture more than a dozen varieties of 100% stone ground mustard in a century-old mill. They are ground and aged by the method used for 500 years prior to...
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September 22, 2026
Ricker Hill Tasting Room
Our beautifully designed tasting room is right next to our cidery, and across from the original orchard. We have 12 taps pouring all our classic ciders, limited releases, and seasonal favorites....
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September 22, 2026
Portersfield Cider
...Maine. Half conservation project, half production facility, we collect rare and endangered early American fruit trees to evaluate their production potential and help conserve them. From these forgotten trees we...
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